Pimientos del piquillo rellenos de salmón y aguacate

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Pimientos del piquillo rellenos de salmón y aguacate. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pimientos del piquillo rellenos de salmón y aguacate is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Pimientos del piquillo rellenos de salmón y aguacate is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pimientos del piquillo rellenos de salmón y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pimientos del piquillo rellenos de salmón y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Pimientos del piquillo rellenos de salmón y aguacate using 5 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Pimientos del piquillo rellenos de salmón y aguacate:

1. 1 lata pimientos del piquillo
2. 200 gr. Queso de untar
3. 100 gr. Salmón ahumado
4. 2 Aguacates
5. Lechuga

Instructions to make to make Pimientos del piquillo rellenos de salmón y aguacate

1. Con papel de cocina secamos los pimientos del piquillos y reservamos. En un bol ponemos el aguacate cortado en trocitos y lo machacamos pero sólo un poco con un tenedor, añadimos el queso de untar, el salmón en trozos pequeños y mezclamos todo muy bien luego lo ponemos en una manga pastelera.
2. Cortamos la punta de la manga pastelera y vamos rellenando nuestros pimientos del piquillo que antes tenemos reservado.
   Cortamos la lechuga finita la ponemos en el plato que vayamos a servir y encima ponemos nuestros pimientos del piquillo relleno ya lo tenemos listo.

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