Bacalao batatero y papas con ajos aliñados

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Bacalao batatero y papas con ajos aliñados. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bacalao batatero y papas con ajos aliñados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacalao batatero y papas con ajos aliñados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacalao batatero y papas con ajos aliñados is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bacalao batatero y papas con ajos aliñados estimated approx 60 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Bacalao batatero y papas con ajos aliñados using 11 ingredients and 8 steps. Here is how you can achieve it.

Filetes de bacalao horneados con verduritas y dados de batata por encima. Los ajos que adornan las patatas son los que se compran ya aliñados y sin el brote del centro por lo que son muy suaves de sabor. Otra opción, es la de hacerlos caseros, empleando aceite, un poquito de vinagre y algunas especias. Se los deja reposar (pelados y sin sus brotes) dentro de un frasco con la mezcla anterior. Sirven para saborizar cualquier otra comida (ensaladas, salsas, carnes y verduras al horno o a la plancha, por ejemplo).

Ingredients and spices that need to be Prepare to make Bacalao batatero y papas con ajos aliñados:

1. 600 g bacalao en su punto de sal sin espinas y sin piel (congelado)
2. 5 patatas medianas
3. 6 dientes ajo aliñados
4. 2 cucharaditas perejil seco triturado
5. 1 batata grande
6. 1 tomate
7. 1 cebolla
8. 1 pimiento morrón rojo
9. 1/4 vaso aceite de oliva
10. 1/2 cucharadita pimienta negra molida
11. Sal a gusto

Instructions to make to make Bacalao batatero y papas con ajos aliñados

1. Pelar las patatas, cortarlas en rodajas finas y ponerlas en una asadera forrada con papel vegetal. Cortar los ajos en rodajas finas y disponerlos sobre las patatas.
2. Descongelar los filetes de bacalao, secarlos bien y colocarlos en la asadera junto a las patatas, unos al lado del otro. No salar el bacalao porque ya está a punto de sal.
3. Aparte, en un bol, mezclar la cebolla, el pimiento y el tomate picados finamente. Añadir la batata, previamente pelada y cortada en dados pequeñitos. Aliñar con aceite, una cucharadita de perejil y muy poquita sal a gusto.
4. Cubrir los filetes de bacalao con la preparación anterior.
5. Condimentar las patatas y ajos con sal y perejil.
6. Hornear las patatas y los filetes de bacalao entre 20 y 25 minutos a 190º C.
7. En bacalao debe quedar tierno pero no seco y las patatas muy blanditas pero firmes.
8. Adornar el plato con hojitas de lechugas al momento de servir.

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So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Bacalao batatero y papas con ajos aliñados. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!