Dulce de batata llamado boniatillo borracho
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Dulce de batata llamado boniatillo borracho. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dulce de batata llamado boniatillo borracho is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Dulce de batata llamado boniatillo borracho is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Dulce de batata llamado boniatillo borracho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de batata llamado boniatillo borracho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dulce de batata llamado boniatillo borracho is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dulce de batata llamado boniatillo borracho estimated approx 30 min.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Dulce de batata llamado boniatillo borracho using 9 ingredients and 3 steps. Here is how you can achieve that.
espero que les guste una receta muy rica e innovadora de batata es de mi tierra cubana disfrutarlo 👨🍳👨🍳🤤🤤😋😋
Ingredients and spices that need to be Take to make Dulce de batata llamado boniatillo borracho:
- 2 libras boniato
- 2 libras azúcar
- 2 tazas agua
- 1 limón
- 1/4 cucharadita sal
- 2 yemas de huevo
- 1 cucharada sopera mantequilla
- 1/2 taza de licor franyelico o licor dulce de otra marca
- 2 cucharadas ron
Instructions to make to make Dulce de batata llamado boniatillo borracho
- Hierva los boniatos hasta que estén blandos. Ponga a hacer un almíbar con el azúcar, agua, y algunas gotas de jugo de limón. No revuelva el almíbar mientras esté al fuego. Haga un puré con los boniatos calientes. Échele el almíbar, también caliente y páselo todo por un colador o si prefiere utilice una licuadora. Añádale la sal y las yemas de huevo. Cocínelo revolviendo hasta que espese. Bájelo de la candela agréguele la mantequilla, y cuando ésta se derrita échele el vino dulce o licor y el ron
- Sírvalo en platos de postres y polvoréelo con canela o cúbralo con merengue (es opcional al gusto del comensal). Para hacer el merengue utilice las dos claras sobrantes y 4 cucharadas de azúcar. Déjelo enfriar antes de servirlo.
- Y listo a disfrutarlo hummmm delicioso buena pinta 🤗🤗😋😋👨🍳👨🍳👨🍳
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Dulce de batata llamado boniatillo borracho. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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