Pollo al caramelo y batatas al horno

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Pollo al caramelo y batatas al horno
. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pollo al caramelo y batatas al horno
is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. {Pollo al caramelo y batatas al horno
is something which I have loved my entire life. They are fine and they look fantastic.|They are fine and they look fantastic. Pollo al caramelo y batatas al horno
is something that I've loved my entire life.}

Many things affect the quality of taste from Pollo al caramelo y batatas al horno
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al caramelo y batatas al horno
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al caramelo y batatas al horno
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al caramelo y batatas al horno
estimated approx 75 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Pollo al caramelo y batatas al horno
using 10 ingredients and 5 steps. Here is how you can achieve that.

Lo especial en esta receta es el baño de caramelo que se hace a las presas de pollo cocinadas al horno. El caramelo líquido empleado es casero.
Una delicia.

Ingredients and spices that need to be Prepare to make Pollo al caramelo y batatas al horno
:

1. 1 pollo mediano cortado en presas
2. 4 batatas medianas
3. 1 cdts pimienta
4. 1 cdts perejil triturado
5. 1 cdts pimentón dulce
6. 1 cdts ajo en polvo
7. El zumo de 1 limón
8. 1/2 vaso aceite de oliva suave
9. a gusto Sal
10. 4 cdas caramelo líquido

Instructions to make to make Pollo al caramelo y batatas al horno

1. Salpimentar las presas de pollo, condimentarlas con orégano, pimentón, ajo, aceite de oliva, zumo de limón y colocarlas en una asadera.
2. Pelar las batatas, cortarlas en cuatro partes, salpimentarlas y colocarlas en una asadera aparte con aceite de oliva.
3. Hornear las presas de pollo y las batatas en asaderas separadas hasta que se cocinen y retirar del horno antes que comiencen a dorarse.
4. Bañar con caramelo cada una de las presas de pollo, volver a colocarlas en la misma asadera y hornearlas nuevamente hasta que se doren tomando brillo y sabor especial, propio del caramelo. A las batatas retirarlas de la asadera colocándolas en una fuente y reservar.
5. Una vez doradas las presas de pollo servir con batatas y decorar con caramelo líquido que se debe verter a manera de hilo.

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So that is going to wrap this up for this special food Easiest Way to Make Quick Pollo al caramelo y batatas al horno
. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!