Batatas dulzonas a las brasas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Batatas dulzonas a las brasas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Batatas dulzonas a las brasas is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Batatas dulzonas a las brasas is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Batatas dulzonas a las brasas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Batatas dulzonas a las brasas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Batatas dulzonas a las brasas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Batatas dulzonas a las brasas estimated approx 50 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Batatas dulzonas a las brasas using 5 ingredients and 3 steps. Here is how you can achieve it.

Batata o boniato en ésta oportunidad acompañada con miel aporta un rico sabor dulzón por ejemplo a un asado o a unas costillitas de cerdo a la plancha.

Ingredients and spices that need to be Make ready to make Batatas dulzonas a las brasas:

1. 4 batatas
2. 8 cdtas. miel
3. Sal
4. Pimienta
5. Papel aluminio

Steps to make to make Batatas dulzonas a las brasas

1. Lavar las batatas . Envolverlas en el papel aluminio y cocinarlas directamente a las brasas (1 hora girándolas en la mitad de la cocción)o al horno.
2. Retirar de las brazas y abrir los paquetes, cortarlas al medio (siempre con su piel y dentro del papel).
3. Apretar un poquito así se va transformando en puré. Salpimentar, y agregar a cada mitad una cdta. de miel, servir enseguida.

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So that's going to wrap it up with this special food How to Prepare Award-winning Batatas dulzonas a las brasas. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!