Trufas de batata

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Trufas de batata. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Trufas de batata is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Trufas de batata is something that I've loved my whole life.

Many things affect the quality of taste from Trufas de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trufas de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Trufas de batata using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Trufas de batata:

1. 1 kg batata
2. 1/2 taza ajonjolí
3. 1/2 taza avena
4. 1/2 taza papelón o miel
5. 1/2 taza Almendras fileteadas o maní

Steps to make to make Trufas de batata

1. Hervir las batatas con concha, hasta que se ablanden. Una vez frías, retirar la concha.
2. Convertir las batatas en un puré. Rallar el papelón, si desea un toque más dulce (no es obligatorio).
3. Agregar avena, linaza molida y los demás ingredientes. Formar las esferas pequeñas y cubrir con los diferentes topping (Maní triturado, almendras, ajonjolí, linaza y etc.)y una reducción de papelón.

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So that is going to wrap it up with this special food Easiest Way to Prepare Quick Trufas de batata. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!